Best French Onion Soup | Pickled Pelican

Price: $$

Cravingness:★★★★★

Speaking of the place to spend a romantic night with the one you love, Stanley is definitely a good choice. Walking along the Stanley Main Street, we were behold by Pickled Pelican. Arguing whether it is a US Pub or a British pub restaurant, we decided to dine in there to find out. (Reading the menu it says British Pub, Scored:D ). The Pickled Pelican is actually pretty British gastropub like. The inner bar restaurant were nicely furnished and were constructed with light woods. We picked our seat in the outdoor area where dim lighting are cast on and where we could still overlook the sea.

Little Chilli - The Hotter The Better!!!

Price: $$

Cravingness: ★★★★★

Due to my job nature, I have to travel to Foshan, China pretty often. For this reason, I got addicted to spicy Sichuan cuisine. I found Little Chilli online and went to try it out. To be honest the location isn't convenient at all. It is between North Point and Fortress Hill. It is slightly closer to North Point, yet you still need to take several minutes walk from the MTR to get to the restaurant. Saying that, this restaurant does worth these minutes of walk and here is why.

A Big Pleasant Surprise In The Most Cosy Korean Restaurant Ever!

Price: $$

Cravingness: ★★★★★

Talking about Korean cuisine, while locals might have all rushed to the renowned Korean Street at Kimberley Street in Tsim Sha Tsui, forigners might actually find Fu Shan Korean Restaurant very familar. For unknown reasons, Fu Shan is actually pretty famous among the foreign gourmet network.

Walking through the shabby Daily House, I stepped onto the Ashley Road and there I saw all these foreign restaurants' names popping into my eyes. Never thought there is such a prosperous street out of no where.

In the middle of the road we saw Fu Shan Korean Restaurant. To be honest, Fu Shan Restaurant's entrance is definitely not the type I would stop and check its menu when I passed by. Yet, walking into the restaurant, we were immediately greeted by the big cute restaurant owner (which I later found out), and they were speaking Korean to us.