Price: $
Cravingness: ★★★☆☆
Lunch at Sun King Yuen Curry, Wanchai today after my doctor appointment. Sun King Yuen is famous for their signature Curry Pork Chop Rice and Stir Fried Beef Flat Noodles.
Lunch hours are mad crazy here at Sun King Yuen Curry. Since there is no system for dine in waiting or for take away orders, everyone just stands and blocks the front door in case the reception lady forgets them. To be totally honest, I truly admire the lady's strong memory although I hate how the system works in here. In the end, she did remember me and I got sit pretty soon.
For those who have dined here before should have known how insanely oily their stir fried beef flat noodles is, so we opt for stir fried Kway Teow (炒貴刁) instead. Totally trying our luck, the Kway Teow turned out to be as oily as f. Despite the shiny coat, the Kway Teow was actually pretty nice in strong taste with mild spiciness. The barbecue pork (cha siu) was on the lean side but was savoury and tender. There was also prawns, bean sprouts and green onions on the dish. I felt really disgusted after finishing the dish as I probably had 5 table spoons of cooking oil from this kway teow. Jesus!
The pork chop was served separately on the rice to kept the coating crispy. Mine took a while to be served as they were fresh from deep frying wok. The bowl of yellow curry was served slightly earlier with a drooling aroma. A piece of potato sat in the middle of the curry sauce, looking pathetic but delicious.
The curry sauce was strongly flavoured, creamy and on the sweet side. It was not too spicy and somehow got a bit of bitterness with it. The pork chop was crispy on the outside and tender on the inside. The parts with evil fats were the most delicious parts. The rice was pretty disappointing, they were a bit too hard for me and many sticked together in a ball.
I had a glass of Canto Milk Tea to go with my strongly flavoured dishes. This milk tea was quite smooth and had a full body. I don't drink Canto Mill Tea very often, I don't know what is good, but this is not bad.
As you can probably see from the picture, the portion at Sun King Yuen is gigantic. Unless you are a Sumo Wrestler, I don't think any normal people can finish a portion by himself.
Lunch hours are mad crazy here at Sun King Yuen Curry. Since there is no system for dine in waiting or for take away orders, everyone just stands and blocks the front door in case the reception lady forgets them. To be totally honest, I truly admire the lady's strong memory although I hate how the system works in here. In the end, she did remember me and I got sit pretty soon.
Stir fried Kway Teow (炒貴刁) - HKD70
For those who have dined here before should have known how insanely oily their stir fried beef flat noodles is, so we opt for stir fried Kway Teow (炒貴刁) instead. Totally trying our luck, the Kway Teow turned out to be as oily as f. Despite the shiny coat, the Kway Teow was actually pretty nice in strong taste with mild spiciness. The barbecue pork (cha siu) was on the lean side but was savoury and tender. There was also prawns, bean sprouts and green onions on the dish. I felt really disgusted after finishing the dish as I probably had 5 table spoons of cooking oil from this kway teow. Jesus!
Curry Pork Chop Rice - HKD65
The pork chop was served separately on the rice to kept the coating crispy. Mine took a while to be served as they were fresh from deep frying wok. The bowl of yellow curry was served slightly earlier with a drooling aroma. A piece of potato sat in the middle of the curry sauce, looking pathetic but delicious.
The curry sauce was strongly flavoured, creamy and on the sweet side. It was not too spicy and somehow got a bit of bitterness with it. The pork chop was crispy on the outside and tender on the inside. The parts with evil fats were the most delicious parts. The rice was pretty disappointing, they were a bit too hard for me and many sticked together in a ball.
Milk Tea - HKD12
I had a glass of Canto Milk Tea to go with my strongly flavoured dishes. This milk tea was quite smooth and had a full body. I don't drink Canto Mill Tea very often, I don't know what is good, but this is not bad.
As you can probably see from the picture, the portion at Sun King Yuen is gigantic. Unless you are a Sumo Wrestler, I don't think any normal people can finish a portion by himself.
Rating
Food - ★★★☆☆
Service - ★★★☆☆
Ambience - ★☆☆☆☆
Overall - ★★★☆☆
Sun King Yuen Curry Restaurant 新景園咖喱小廚
No. 20, Spring Garden Lane, Wanchai, Hong Kong
香港灣仔春園街20號
☏ 2574 9172, 2574 8310
Opening Hours: Mon - Sat: 11am - 3pm, 5.30pm - 9pm
Reservation Available?: No
Walk In Possible?: Yes
Reservation Available?: No
Walk In Possible?: Yes
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