My phone rang in the middle of the night, right before I showered. I hesitated for a second whether to answer the call, but I took it in the end. Two close friends of mine decided to go for a late night drive and asked whether I would like to join. I told them I was already on pyjamas, and they said they were too. Ridicously as we were, we went out with our pyjama.
We drove around and decided to pay a visit at 小甜谷. They said it was founded by the film star Jo Koo and heard that the dessert quality was pretty nice. Tai Han was renowned to be the newly cultured area with fab fusion restaurants exta. It constructs of many small lanes, so it was rather difficult to locate the restaurant correctly. We drove around in Tai Han and worried that it was closed as we did not know the store's openning hours. Luckily the restaurant was still opened, and we grasped our seat promptly once we parked our car.
I knew I am on diet, so the choice range was limited. Since I could have daily products, I ordered 特濃牛乳燉蛋白 on the menu and had it served hot. The stewed egg white was a heavenly dessert. It had an extremely soft and smooth texture, It landed on your palate lightly and slid smoothly down your throat. It had a nice strong milk and egg taste, and was only slightly sweet. The after taste was great as well, the strong milk and egg taste lingered around your palate and your back throat. Every spoon was heavenly delicious. For people who love a strong milk taste, I greatly recommend you to try this!
We drove around and decided to pay a visit at 小甜谷. They said it was founded by the film star Jo Koo and heard that the dessert quality was pretty nice. Tai Han was renowned to be the newly cultured area with fab fusion restaurants exta. It constructs of many small lanes, so it was rather difficult to locate the restaurant correctly. We drove around in Tai Han and worried that it was closed as we did not know the store's openning hours. Luckily the restaurant was still opened, and we grasped our seat promptly once we parked our car.
I knew I am on diet, so the choice range was limited. Since I could have daily products, I ordered 特濃牛乳燉蛋白 on the menu and had it served hot. The stewed egg white was a heavenly dessert. It had an extremely soft and smooth texture, It landed on your palate lightly and slid smoothly down your throat. It had a nice strong milk and egg taste, and was only slightly sweet. The after taste was great as well, the strong milk and egg taste lingered around your palate and your back throat. Every spoon was heavenly delicious. For people who love a strong milk taste, I greatly recommend you to try this!
小甜谷
G/F, 10-11B School Street, Tai Han☏ 2882-6133
11am - 11pm(Mon-Sun)
Date of Dinning: 29-10-2010
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